February 22, 2018

Scrambled Eggs with Tomatoes

This can be served for breakfast with toasted bread. In Spain, it is usually served as a first course meal before the main dish. Spaniards vary in their breakfast choices depending on where they live.
February 9, 2018

Boneless Bangus Fisherman Style

Make sure the Bangus is boneless. You can also use Fillet of Sole for this dish. Do not substitute the Extra Virgin Olive Oil for the garlic mixture.
February 9, 2018

Osso Bucco (Braised Beef Shanks)

This can be your family’s “comfort food soup” as it is a complete meal in itself having meat, vegetables, beans and broth. The hot soup can warm anybody’s stomach anytime. You can actually keep a batch of it on stock in the freezer or refrigerator.
February 9, 2018

Grilled Pepper Salad

This can be served as a first course salad or as an appetizer and can be eaten with slices of bread.
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